At Steamer, we offer something for everyone. Our menu items are created from scratch, and offer a wide selection of fresh seafood, as well as beef, chicken, and pork dishes. Our flexible dining options make Steamer Southern Seafood Kitchen like no other restaurant. Whether you’re looking for a night out with friends and family, a private dining room for hosting events, or a pleasant outdoor dining experience, Steamer is where you want to be.
Private Events
Steamer Southern Seafood Kitchen
We not only want to create the freshest, tastiest dishes and the best customer service.
We want to create RAVING FANS!
We are happy to present you with our private dining event options, which can be customized for any occasion to satisfy all of your guests. We want to ensure that your experience is unique and one-of-a-kind!
Please call +1.270.783.2637 to schedule a tour of the restaurant, or with any questions you might have. Thank you and we look forward to making your event not only successful, but memorable!
We are happy to present you with our private dining event options, which can be customized for any occasion to satisfy all of your guests. We want to ensure that your experience is unique and one-of-a-kind!
Please call +1.270.783.2637 to schedule a tour of the restaurant, or with any questions you might have. Thank you and we look forward to making your event not only successful, but memorable!
Party and Event Space
The Private Dining Room
The Private Dining Room at Steamer is available for private dinners and may be customized for many types of events. The space accommodates a seated dinner for up to 60 guests or a standing cocktail event for up to 100 guests. The room features a beautiful view of downtown Bowling Green, and includes audio visual capabilities for entertainment or presentations. With elevator access, the Private Dining Room is located on the second floor of the restaurant to offer a private dining experience for your group.
The Lido Deck
The Lido Deck is adjacent to our Private Dining Room and has a gorgeous view of downtown Bowling Green. This covered, outdoor space can accommodate up to 65 guests for a seated dinner or a standing cocktail event for up to 100 guests.
The Fish Market
The Fish Market is on the first floor of the restaurant and can seat up to 32 guests, with access to an adjacent outdoor patio for additional space and seating.
S.S. Dinghy
We can come to you! We offer full-service, off-site catering for an unlimited number of guests using our S.S. Dinghy mobile kitchen. Whether you are looking to cater a backyard low country boil or a large, first-class private event, we’ve got you covered!
Our Private Event Coordinator is ready to work with you and help determine the best option for your event.
Booking an Event
It can be hectic trying to coordinate all the details of a party. Let Steamer help you plan your next event. At Steamer, we pay attention to even the smallest details, and we care about making sure you and your guests feel welcome throughout the event and event planning process. We want to create a unique, memorable celebration specific to your needs – whether entertaining clients, celebrating with friends and family, or holding an office party – we offer many possibilities! Here’s how to get started:
- Contact our Private Events Coordinator at +1.270.783.2637 to discuss room availability, menus and additional details.
- Select or customize your menu. Special dietary needs or food allergies can be accommodated.
- Place a soft hold on the room. For parties of 65 or more, a deposit of $100 is required at the time of booking and will be applied to your final bill.
Additional Details
- A final guarantee of number of guests is due three business days prior to your event.
- All charges will be presented on one check.
- Gratuity of 20% and KY sales tax will be included in the final bill.
- Cancellations must be made at least one week prior to the date of the event.
- Menu selections should be made no later than one week prior to your event.
- Parking is available in the Steamer general access lot and in our 100 private spaces adjacent to the restaurant.
- Audio visual equipment is available. A flat-screen television is mounted above the fireplace in the Private Dining Room and is available for use. All cords, fittings, equipment (projector, screen, microphone) will need to be provided by the client.
- We will assist you with vendors for specialty linens, floral arrangements, etc. All décor must be removed by the client upon the completion of the event.
- Specialty cakes are allowed to be brought in from outside vendors upon request/approval from Steamer. Small plates and utensils will be provided upon request. Burning candles, adhering items to the walls, and/or covering windows is not allowed.